Learn how ProTech Automotive Service Centre in Ajax, Ontario uses Moneris Advance to manage cash flow, purchase inventory, improve buying power and support long-term business growth.
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Kiyomi Omakase is a Toronto Japanese fine dining restaurant on Gerrard Street East that specializes in Edomae-style sushi and tempura omakase. This Moneris merchant story explores how Kiyomi builds trust with guests through chef-led dining, seasonal sourcing, education and operational reliability, including a seamless payment experience supported by Moneris.
Jimmy Georgoulis opened O’Grady’s on Church in 2004 to build a safe, welcoming space in Toronto’s Church and Wellesley Village. Two decades later, it’s one of the city’s most beloved venues.
From brunch to hands-on experiences, sushi, and dessert, discover four memorable Moneris businesses to take your mom this Mother’s Day in Toronto.
Discover the inspiring herstory behind Dessert Lady Toronto. Learn how founder Mandy built a beloved cafe and bakery through passion, creativity, and a deep belief in quality food and community.
Here are three strategies, drawn from TouchBistro’s 2026 Canadian State of Restaurants Report, that operators are using to protect their bottom line.
Discover how Chillax Studio in Toronto began, what inspires its workshops, and how co‑founder Chris imagines the personality and spirit behind the brand. Learn more about their creative experiences and book your next session today.
We sat down with co-owner Benoit Dessureault, who has been running Chez Delmo since 2011, to talk about the restaurant’s history, challenges, and what makes it so special.
We sat down with Jannine Lavoie, General Manager at Two Sisters Vineyards to learn more about the story behind the winery and what makes it so special.
We caught up with Brett Longman, one of the managers at Tilt Arcade Bar (a proud Moneris merchant), to chat about how this gaming haven came to be and what keeps it running.
