"Yes, We Are Open" Season 9 Episode 8- Helius Originals
In the season 9 finale of ‘Yes, We Are Open’ Al visits Bilqees Grant, Co-Founder and CEO of Helius Originals.
Tourist Season
Tourist season in Canada is short, so small businesses in that sector need to make the most of the few months they have to welcome those out-of-town visitors.
In this episode Al speaks with René-Pier Plourde, Head of the UEAT University to talk about how restaurants can improve their dine-in experience and increase revenue. He also speaks to Jordan Williamson, Director of Product Strategy & Development at Moneris about Dynamic Currency Conversion.
Also in this episode:
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In the season 9 finale of ‘Yes, We Are Open’ Al visits Bilqees Grant, Co-Founder and CEO of Helius Originals.
This week, Al is in Oakville, Ontario, visiting Erin Nocent, owner of The Sweetest Thing bakery.
David Hopkins, President of The Fifteen Group, discusses how restaurants can maximize profits and create new concepts.
This week, Al is in Oakville, Ontario, visiting Erin Nocent, owner of The Sweetest Thing bakery.