"Yes, We Are Open" Season 8 Episode 8-The Parlour
In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
It’s our favourite time of year and it has nothing to do with pumpkin spice, or Halloween parties—those are just bonuses!
October is Small Business Month and while we like to celebrate our small Canadian businesses year-round, in October we like to go that extra mile. After all, Moneris is the ‘Proud Partner of Small Canadian Business’.
Al is joined by co-host Tanya Nagi, Manager, Social Media at Moneris to talk about Moneris’ ‘Call For Small’ grant initiative.
He also speaks with Aziz Smailagic, Senior Account Manager at Ownr. Aziz lists his top five things new businesses need to get started.
Also in this episode:
Listen to the episode to hear what they have to say.
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In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
Al is joined by Dr. Sarah Burrows, Assistant Professor at Queen’s University’s Smith School of Business, to discuss the growing concern of succession planning in Canadian small businesses.
This month, Al is joined by Jeff Calderwood, CEO of the National Golf Course Owners Association (NGCOA), to discuss the economic impact of golf in Canada and how the industry reflects this year’s tourism trends.
Al visits Jim Baiton, the founder and owner of Tumblers Pizza in Regina, Saskatchewan.