"Yes, We Are Open" Season 8 Episode 8-The Parlour
In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
Summer Projects
The beginning of summer can be an expensive time of year. Folks prepping their outdoor areas for entertaining, landscaping, buying that new BBQ or shed. These are all big purchases.
So how can your business help your customers make those purchases easier on their budgets? Al welcomes Brian Weiner, Vice President, Head of Product and Digital from VISA Canada
on the podcast to talk about a potential solution, VISA Installments.
Also in this episode:
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In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
Al is joined by Dr. Sarah Burrows, Assistant Professor at Queen’s University’s Smith School of Business, to discuss the growing concern of succession planning in Canadian small businesses.
This month, Al is joined by Jeff Calderwood, CEO of the National Golf Course Owners Association (NGCOA), to discuss the economic impact of golf in Canada and how the industry reflects this year’s tourism trends.
Al visits Jim Baiton, the founder and owner of Tumblers Pizza in Regina, Saskatchewan.