"Yes, We Are Open" Season 8 Episode 8-The Parlour
In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
Happy New Year!
Every year around this time we tend to look back at the previous year and then forward to what is to come. This episode will be no different. We will look back at some of the final spend data of 2022 with our resident expert Sean McCormick, Director of Business Development at Moneris.
Then we will look forward to 2023 with Jordan Williamson, VP Product Strategy and Data Solutions at Moneris.
Also in this episode:
• David Litwin, Senior Communications Specialist at Moneris co-hosts
• Ella Urquhart, Events Manager at Moneris gives a rundown of January’s events calendar.
Listen to the episode to hear what they have to say.
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In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
Al is joined by Dr. Sarah Burrows, Assistant Professor at Queen’s University’s Smith School of Business, to discuss the growing concern of succession planning in Canadian small businesses.
This month, Al is joined by Jeff Calderwood, CEO of the National Golf Course Owners Association (NGCOA), to discuss the economic impact of golf in Canada and how the industry reflects this year’s tourism trends.
Al visits Jim Baiton, the founder and owner of Tumblers Pizza in Regina, Saskatchewan.