"Yes, We Are Open" Season 8 Episode 8-The Parlour
In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
On the season 3 finale of ‘Yes, We Are Open’ Al visits Trevor and Andrea from Bear Cave Silent booths. Learn how they turned a one-off job into a manufacturing business.
While the pandemic may have actually helped them get new customers, the resulting shortage of building material threatened to shut them down before they even started. Couple that with their inexperience in running a business and difficulty in getting funding and we have a recipe for struggle.
How did they survive? Listen to find out.
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You can learn more about Bear Cave Silent Booths at bearcavesilentbooths.com.
In the season 8 finale of ‘Yes, We Are Open’, Al is back in Ontario, visiting Brenda and Rick Coletta, owners of The Fry’s The Limit and The Parlour.
Al is joined by Dr. Sarah Burrows, Assistant Professor at Queen’s University’s Smith School of Business, to discuss the growing concern of succession planning in Canadian small businesses.
This month, Al is joined by Jeff Calderwood, CEO of the National Golf Course Owners Association (NGCOA), to discuss the economic impact of golf in Canada and how the industry reflects this year’s tourism trends.
Al visits Jim Baiton, the founder and owner of Tumblers Pizza in Regina, Saskatchewan.