The Charles sisters Nicole, Donna and Renée ran a successful catering company out of their home in Scarborough for many years before deciding to make a go in the restaurant industry. With the support of their family, in 2019, they opened SugarKane in Toronto’s Greektown where they serve up delicious Caribbean & Cajun cuisine.
It was a tough go at first to make a name for themselves in the predominantly Greek Toronto neighbourhood and then the pandemic hit causing them to close their doors temporarily. How did they survive?
Listen to find out.
Subscribe now to hear them as they publish each week!
You can learn more about SugarKane at sugarkanerestaurant.ca.
On the latest episode of Just Good Business, economist Walter Bolduc from Signal49 Research breaks down the latest Canadian consumer spending data and shares insights into changing consumer behaviour, purchasing habits and emerging business opportunities.
In our latest conversation, Sean McCormick from Moneris Data Services explores how international visitors can influence spending patterns across Canada, from tourism and hospitality to retail and local businesses.
In our latest conversation, Sean McCormick from Moneris Data Services explores how international visitors can influence spending patterns across Canada, from tourism and hospitality to retail and local businesses.
In this episode of Just Good Business, Sean McCormick, VP Business Development at Moneris Data Services breaks down what’s really driving 2026 retail trends.
