"Yes, We Are Open" Season 9 Episode 5- Diefenbunker
In this episode, Al goes deep underground to visit the Deifenbunker, Canada’s Cold War Museum.
Al visits The Grist Craft Kitchen & Brewery in Niagara-on-the-Lake, Ontario. Owners Rob and Danielle put everything on the line including their home and savings to follow Rob’s dream of opening a restaurant and brewery in their hometown. After 3 long years of construction delays, and with a pandemic still wreaking havoc on the food service industry, The Grist finally opened their doors this past June. How did they do? Listen now to find out.
You can find out even more about The Grist at http://www.thegrist.ca.
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For a transcript of this episode in English, click here.
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In this episode, Al goes deep underground to visit the Deifenbunker, Canada’s Cold War Museum.
Al is joined by Sports Expert and VP of Business Development at Moneris Data Services Sean McCormick to discuss the excitement of October baseball as the Toronto Blue Jays enter the postseason, examining the impact on local and national spending.
This week, Al visits John Thompson, owner of The Record Centre in Ottawa, Ontario.
Al visits Adam Tomczyk, Co-Founder and CEO of Mad Radish to talk about the origins and growth of the company since its inception in 2017.